Lucky West London’s College chef students participated in a master class of sushi cuisine at London’s Buddha Bar. Top chefs from across the capital gathered for a day of menu […]
Brilliant sunshine kissed the stunning Thurlestone Hotel on Monday September (18). Top chefs from Devon and beyond gathered at the upmarket venue for a day of culinary celebration and networking. […]
On Monday (5) February The Chefs’ Forum gathered at Paschoe House on the 5th February 2018 for a celebration of game with Two Brothers Foods and Synergy Grill to mark […]
Monday (29) January saw high profile hospitality professionals and young chefs gather at Ricker Restaurants’ second of four sites, Eight Over Eight on the famous King’s Road, Chelsea. The Pan-Asian […]
Three top chefs and an award-winning butcher joined forces to inspire and enthuse young chefs at Gloucestershire College on Monday (16) October. The Chefs’ Forum Academy brings prolific chefs from […]
Monday (9) October saw high profile hospitality professionals and young chefs gather at Rofuto Japanese Sushi Restaurant at the top of Park Regis Hotel in Birmingham’s bustling city centre. […]
On Monday (9) July 2018, The Chefs’ Forum held butchery and Summer BBQ event at The River Grille. The Chefs’ Forum Summer BBQ brought chefs together from all over Bristol […]
Gary is a Chefs’ Forum Committee member, representing Dorset. Trained at the Bournemouth & Poole College from 1997-2000, Gary has a wealth of experience as a chef, including positions working […]
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