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Latest News

Andrew Birch
March 8, 2018

Top chefs from across Hampshire were gunning for success at the latest meeting of The Chefs’ Forum. The event, held on Monday 5th March, at Lainston House near Winchester saw […]

Students and Samuel
February 6, 2018

On Monday (5) February The Chefs’ Forum gathered at Paschoe House on the 5th February 2018 for a celebration of game with Two Brothers Foods and Synergy Grill to mark […]

Group shot
January 30, 2018

Monday (29) January saw high profile hospitality professionals and young chefs gather at Ricker Restaurants’ second of four sites, Eight Over Eight on the famous King’s Road, Chelsea.  The Pan-Asian […]

Jack and Dan 350
October 18, 2017

Three top chefs and an award-winning butcher joined forces to inspire and enthuse young chefs at Gloucestershire College on Monday (16) October. The Chefs’ Forum Academy brings prolific chefs from […]

Sushi rolling student competition
October 10, 2017

  Monday (9) October saw high profile hospitality professionals and young chefs gather at Rofuto Japanese Sushi Restaurant at the top of Park Regis Hotel in Birmingham’s bustling city centre.  […]

Jamie canape prep with student
September 26, 2017

Brilliant sunshine kissed the stunning Salcombe estuary on Monday (25) September. Top chefs from Devon and beyond gathered at the superb Salcombe Harbour Hotel for a day of culinary celebration […]



  • Joe Mercer Nairne

    After attending Eton and Oxford University, Joe embarked upon his culinary career. He first attended Leith’s School of Food and Wine in 2001, only deciding afterwards to make cooking his […]

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