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Latest News

Mark with Baskingstoke College Students
Featured
May 21, 2019

When the original host venue had to be changed at two weeks’ notice due to circumstances beyond their control, the Chefs’ Forum team had to act quickly to ensure that […]

Cardiff and Vale College students with Andrew
Featured
March 5, 2019

The Chefs’ Forum was delighted hold its first Wales Chefs’ Forum event of 2019 on Monday 4th March at Cardiff Marriott.  Students from Cardiff and Vale College and Coleg Gwent […]

Three chefs
Featured
February 26, 2019

Monday (26) February saw top Kentish chefs and students from North Kent College gather in Folkstone for a day of hospitality industry networking, knowledge-sharing and CPD. Mark Sargeant, Gordon Ramsay’s […]

Group shot
Featured
October 30, 2018

The Chefs’ Forum staged ‘A Chefs’ Lunch’ at Cardiff & Vale College on Monday (29) October.  Hospitality students at the college had the opportunity to learn from industry experts as […]

Richard and braai
Featured
September 18, 2018

The Chefs’ Forum was delighted to return to the stunning Deer Park Hotel near Honiton yesterday for a fabulous day of cookery demos and a show-stopping braai in the new […]

Gavin Butchery Demo
Featured
June 19, 2018

Brilliant sunshine kissed the stunning Thurlestone Hotel on Monday September (18). Top chefs from Devon and beyond gathered at the upmarket venue for a day of culinary celebration and networking. […]

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Members

  • CHEF_DARRIN

    After studying at Exeter College, Darrin began his career at Gidleigh Park Hotel, working under the guidance of Michelin-starred chef Shaun Hill. Darrin has worked at many acclaimed fine dining […]

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