The Hospitality and Event Management division of Weston College offers learners the best possible start to a learners Professional Chef Career. Offering a plethora of Professional Chef qualifications from level 1 to level 3 over 3 years the, college provides an excellent platform for learners to realise their full potential.
The Grove restaurant offers the commercial setting for all learners to contextualise theory teaching applying this to the Real Working Environment.
Benefiting from the latest in industry techniques and equipment, diners of the 50 cover restaurant can expect a medley of contemporary and traditional cooking techniques.
Training Manager – Hospitality and Event Management
T: 01934 411 504