Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.

Marriott Hotels, Marriott International’s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices, sophisticated style, and well-crafted details. With your skills and imagination, together we will innovate and reinvent the future of travel.

JW Marriott is part of Marriott International’s luxury portfolio and consists of more than 70 beautiful properties in gateway cities and distinctive resort locations around the world. Our associates deliver sophisticated and warmly authentic service in a comfortable and luxurious atmosphere that cultivates fulfilling experiences for both our associates and our guests.
inline_588_http://thechefsforum.co.uk/wp-content/uploads/2017/03/Marriott-Royal-exterior-300x208.jpgJob Summary:
  • Contract 40 hours per week
  • 7 day weekly rota
  • Over time paid
  • Report to work starting at 5 am
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients.
  • Prepare cold foods
  • Operate ovens, stoves, grills, microwaves and fryers
  • Test foods to determine if they have been cooked sufficiently
  • Monitor food quality while preparing food.
  • Set-up and break down work station
  • Serve food in proper portions onto proper receptacles

Fantastic career progression opportunities globally.